10 Best Cutting Boards That You Should Try
Choosing the best cutting boards can be pretty difficult as well, given how many options there are—you can literally find them in almost any store. When searching for the best cutting boards, we steered clear from ceramic, marble, and glass boards because they will wear your knives down.
Instead, we stuck to wooden cutting boards instead. To find the best cutting boards we rated our top picks based on their size, value, durability, use, and materials they are made of—so check out all 10!
In a Hurry? The test winner after 8 hrs of research
It is sturdy
Offers a good grip during use
Easy to clean and maintain
10 Best Cutting Boards
1. John Boos RA03
It is sturdy
Offers a good grip during use
Easy to clean and maintain
It is slightly overpriced
If it is not properly maintained, it would not last
Preparing food in the kitchen has never been easier now that you have so many great options to choose from--and this cutting board is one of the best! This John Boos cutting board is not only easy to use but it also offers a great level of stability and durability--and you can use either side when you want to get everything chopped up.Read more
The top surface of this board is the perfect size for any kitchen ingredient you will ever need. It’s 18 inches wide, 24 inches long, and 2 ¼ inches thick. So, as you can see, you will definitely need to make sure you have the counter space for this cutting board before deciding to go with this one.
Even with the high price at which you would purchase this product, the item is worth every penny. If you are looking for a high-quality wood cutting board, you will love this one.
When it comes to durability, this is a great cutting board to consider--just make sure to clean and oil it on a regular basis! If you take care of your cutting board properly you will find it will last you a whole lot longer.
This product is fitted with handgrips on both ends. The handgrips make it easy to move the board from one point to another. For instance, you could easily move the chopped ingredients from the countertop to the stovetop with much ease.
It is made of maple wood which makes it sturdy, scratch-resistant and durable--so if you want a cutting board that will last you for the long haul then this is a great way to go.
2. Prep Series
Heat resistance of up to 350 degrees
Does not harbor bacteria
It is safe to use with all types of knives
Comes in a set of three
It is pricey
They discolor easily
Limited lifetime warranty
The best part about this product is that when you make your purchase it actually comes with a set of three different sized boards. This makes them easy to organize and allows you to keep ingredients separate to avoid contamination—so they are perfect for recipes that require a lot of different ingredients.Read more
These boards come in three different sizes--small, medium, and large. This gives you more options to choose from so you don't end up with something too small or too large for whatever you are chopping--and you will have more than one board so you can get everything chopped up at once without spreading any contamination.
This product is worth every penny if you want several sizes and something durable. It is also perfect for anyone on a budget, so you don't want to spend a ton of money on cutting board, this is a great option to consider getting.
The board has a heat resistant of up to 350 degrees making it highly durable. Moreover, the product has been certified as safe to use now that it is made of eco-friendly materials (tree barks obtained from the United States has met the sustainable safety standards).
The top part of the board has an opening that makes it easy for the user to easily store away the board on a hook after it has been used and cleaned.
The material used in designing this board makes it safe to use with any type of knife. It is dishwasher safe, and it would not harbor any form of bacteria.
Several sizes to choose from
Sustainably sourced materials
Has a juice canal
Those of you looking for a versatile cutting board that is available in several shapes and sizes to choose from will absolutely love this one. It is durable and designed to last you the long haul, so you can count on it for countless dinners and years to come!Read more
Although the brand offers several sizes and shapes to choose from, the most popular selection is the 24 x 18 x 1.5 inches. This one is rectangular in shape and features with a juice canal to hold any juices so they don’t drain down to the floor. With this cutting board, you will have plenty of space to chop up all of your ingredients.
This cutting board is definitely on the pricey side, so if you are on a really small budget you may not be able to get this one unless you want to save up for it. The best part about this cutting board is also that you can get it in several different shapes and sizes—it just depends on what you need.
Incredibly durable and built to last, you will love this cutting board. It is made to be moisture resistant as well as keep the natural oils that ensure its longevity. The best part about this cutting board is that it is really easy to clean—just remember to oil it up regularly to ensure it holds up.
This board is easy to use when you are chopping up your ingredients and it also comes with grips so you can easily carry it around and serve.
If you want a cutting board that is reliable, durable, and sustainably made, this is a great one to consider. It is actually sourced from sustainable plantations, so you know it is safe to use and environmentally friendly as well.
4. Resort Chef
It is affordable
Easy to maintain
Won’t dull knives
Easy to store
Safe to use
It is not as sturdy as other brands on the list
This product would help in ascertaining the safety of the foods you consume. It has antimicrobial properties that would prevent the development of odor and stain that would result in the development of mildew, bacteria, and mold.Read more
These boards stack up neatly together making them less likely to take up much storage space in the kitchen. You can conveniently keep the board in your cabinets or drawers.
At its affordable price, this board is easy to maintain and it would not dull your knives during use. It is acquired with a free ceramic knife that would help you cut cost with every purchase made.
These are pretty durable and perfect for those of you who aren't doing any hardcore cooking all of the time. So, if you aren't an avid chef chopping up exotic ingredients all the time, you will love these cutting boards!
These cutting boards are super easy to use and their different colors make them easy to clean and color coordinate so you can easily prevent cross-contamination.
This board has no chemicals that may pose harm to you and your family. This means that these are really safe to use and you won't have to worry about any unwanted chemicals seeping into your food when you use it.
5. Greener Chef
Some users report splintering
The Greener Chef bamboo cutting board is a more affordable option for those of you looking for a high-quality bamboo board to add to your kitchen. This one is really easy to use and has a juice canal, so you will have plenty of space on it to use for years to come.Read more
The best part about this cutting board is how large it is, so you can count on it to provide you with space you need—it is actually 18 x 12 inches.
When it comes to value, this cutting board is really affordable and comes with a lifetime replacement as well—so, you can bet this is a great investment if you are on a tighter budget. And if anything happens to your cutting board you can count on the company replacing it for you.
Incredibly durable, this cutting board will be able to handle even your toughest knives and you can cut all of your ingredients on it—from meat to celery, this cutting board has you covered.
This cutting board features antimicrobial features to ensure it can be cleaned and safely reused time after time. The juice catching groove will catch any liquids, so you never have to worry about it leaking on your floor.
This cutting board is not made with any formaldehyde or dangerous chemicals and Is completely BPA free. In fact, this cutting board is made for restaurant-grade use—so you can count on the materials and construction.
6. Totally Bamboo
Easy to care for
It is more stable
It is heavy
It is slightly high making it a problem when used with short people
This item is designed in such a manner that it is easy to move from one point to another. Its hollow design makes it lightweight thus easy to use in the kitchen.Read more
This one might take up more space, but it is the perfect addition for those of you who regularly meal prep and spend a lot of time in the kitchen.
One thing that makes this product worth buying is how easy it would be to maintain it once you buy one for your kitchen. All you would need to do is to simply hand wash it or alternatively wipe it clean with a camp cloth. It would be wrong to clean it in the dishwasher or soak it in water.
This cutting board is designed to be really durable and is built to last. It is designed with bamboo that makes it not only durable but also environmentally friendly.
This product has a beautiful design with a well-constructed inlay around the edge the makes it a convenient and stylish board that can be used for serving appetizers and charcuterie. It is well raised and fitted with feet something that makes it easier for guests in your house to get their share of the best treats you may have prepared for them at any point in time.
The surface of this particular board is gentle on knives making it the perfect chopping surface for your kitchen ingredients. You would be able to achieve precise cuts with these gadgets given the fact that it has non-slip feet that keep it in place at all times during use.
7. Indigo True
Deep juice groove
Thick strong material
If not maintained properly it might grow molds
This is a great product to be used within the family unit. It is designed with a material that has natural antibacterial properties and it comes coated with food grade mineral oil to give it the luster every consumer would opt for in such kinds of products. It structure does not have any chemicals that might harm you or the environment.Read more
This is an extra-large wooden cutting board, so you can use it to chop up almost anything--which is why this one is perfect for almost anyone because its size makes it so versatile.
The best thing about purchasing this item is that it would give you value for your money. This is such that if you are not pleased with the product the company would provide you with an alternative or you would be given your money back.
This one is super durable, but since it is made of wood it is really important that you take care of it. So, if you want a cutting board you can use for years to come, you will love this one!
The grooves help in containing liquid generated during food preparation so that you would not have liquid spilling everywhere around your kitchen counter.
Its surface is designed in such a manner that it is easy to use for cutting and it would not blunt your knife. However, you need to make sure you take care of this one properly if you want to make sure the cutting board lasts you the long haul.
Knife and cutlery friendly
Additional compartments that improve organization
Extra-large and thick for ease of use
It is unsafe to clean in the dishwasher
This board is designed with organic bamboo material that is BPA free. It is well polished with a smooth surface that makes it convenient to use with any kind of knife. Its material is antibacterial thus making it safe to use.Read more
Its structure makes it suitable to be used with different kinds of products such as veggies, fruits, meats, and bread. It's large, thick surface gives it stability making it easy to use during the chopping process.
The separate grooves on the sides of the board are effective in helping to trap juices generated during the cutting process thus helping you avert a mess in your kitchen area. If you desire an affordable board that would suit your needs and is a knife and cutlery friendly then this is the item to buy.
This board is made of durable and built to last--so you can count on your cutting board for the long haul. Just make sure you oil the board occasionally and care for it like the brand suggests to ensure you extend the life of the board.
It has separate compartments that you could use to isolate the already diced ingredients awaiting their use in food preparation. This helps you in being organized with the ingredients.
Since this cutting board is made of wood, you will have to make sure to clean it properly--but it definitely won't wear down your knives.
9. Sonder Los Angeles
It is multipurpose
Deep juice grooves
It is sturdy
A great gift idea
It is costly
This might just be the kind of board you require because it is multipurpose, reversible and versatile with the way it has been designed. For one, the consumer could use the juice groove side of the board for chopping ingredients to use in food preparation. On the same note, the recessed channel side can be used for entertaining and serving guests.Read more
This product is constructed with a thick design to make it convenient to use and durable. The 1.5-inch thickness offers improved stability while cutting. It has inner grips that makes it easy to carry and serve with when necessary. It has a solid design that makes it last longer and if it is maintained in the proper manner the board would last longer than most of the products you may have in the kitchen.
This product may be pricier than other brands but the very fact that it has been designed with durable acacia wood makes it worth considering. The material used in designing the board in environmentally friendly. It is acquired with written instructions on how to clean and care for it.
If you want a cutting board that is built to last then this is the way to go. Its sturdy design will last you or the long haul and ensure that you can rely on it for the long haul.
The grooves developed as part of the board structure help in containing excess juices that may be generated during the food preparation process. This saves consumers the trouble of having to clean their countertops after preparing ingredients whenever excess juice runs off to the countertop if the right board is not used.
It is perfect for any occasion as it can be used for chopping vegetables, fruits and meats. You could also use the board for carving grilled beef, brisket, pork as well as ribs at barbecues.
This wood cutting board is perfect for those of you who want to protect your knives from wearing down. The channel can hold things like bread, crackers or sliced baguettes depending on what you prefer to serve your guests at any point in time. It can be used as a serving plate for vegetables as well as cheese or meats.
Easy clean surface
Product is costly
This is an essential tool to have for any chef. Once the top surface is used for chopping ingredients you could wipe it clean with a piece of cloth and turn the other side of the board to use in serving food such as grilled meat.Read more
This is definitely a large cutting board--both in width and in length. If you need a large one, then you will love this one. You will definitely have a ton of space to chop everything up with this cutting board.
Despite its high cost this board would help keep you and your family healthy given its antibacterial properties that help keep your food free from bacterial infections.
This cutting board is super durable and built to last. Just make sure you oil it up and take care of it properly if you want to get the most life out of the cutting board and increase its durability.
Its surface is less porous and easy to clean once done. The fact that no liquid would soak on the surface makes it solid and hygienic to use for a prolonged duration.
This board would provide you with the best cutting surface that would not only be gentle on your food but it would also be gentle on the cutting knives.
Criteria Used for Evaluation
Having the space you need on your cutting board is really important if you want to comfortably prep for all of your favorite recipes.
One of the most important factors to consider when looking for the best cutting board for you is the size. The size you intend to buy needs to fit your needs perfectly—if you get one that is too big or too small then it simply won’t fit your needs. Some of you may also find that you may need more than one cutting board, so it is perfectly okay to get different cutting boards in various sizes.
When looking for the perfect size in a cutting board you will want to consider the size of your kitchen as when as what you will typically be chopping on it. First and foremost, you will want to make sure your cutting board fits on your counter space and that you can comfortably use it whenever needed.
If you don’t plan on leaving it on your counter, you will also want to make sure that you have space to store it—so make sure to double-check your cabinets before making your purchase. While we chose to go with wooden cutting boards, it is important to note that there are plenty of others made of different materials.
The wooden ones on our list, however, are also available in different width options as well—so when you look at the size you will have to make sure it is what you are looking for. Make sure to remember that the larger the cutting board the pricier it will be—so make sure to take a look at your budget beforehand.
So, the next time you take a look at your cookbook and pick out a recipe, just make sure that you have a cutting board large enough for what you need to chop.
Value is more than just the price, instead make sure to take a look at everything they have to offer in comparison to what you have to spend initially.
The best part about looking for a cutting board is that there are options for all budgets out there—no matter how high or low your budget is actually is, or even how willing you are willing to spend. While plastic cutting boards are definitely the cheapest, you will find that we didn’t include any of them on our list of best cutting boards.
We stuck mostly to wooden cutting boards because they will deliver the most value to your life. Plastic cutting boards may be more cost-effective, but they are less durable and will even wear down your knives much faster over time. That being said, just because wooden cutting boards are pricier doesn’t mean that there aren’t any cost-effective options out there.
There are plenty of high-quality hardwood cutting boards that will fit all types of budgets—and the best part is that wooden cutting boards are much more durable and don’t wear down your knives nearly as much as other materials. So, when looking for the perfect cutting board for your kitchen don’t just consider your budget when looking at the overall value of the board.
Rather, make sure that the cutting board you choose fits all of your needs when narrowing your search.
When all want something that is built to last, which is why rated each of our top picks based on their durability.
Durability is one of the most important features to consider in a cutting board because you want to get the most out of them. When we buy a cutting board, we expect to be able to use them for quite some time and if we go and buy another one, we want to be because we need more choices or options, not because we have to replace the one that we just purchased not too long ago.
So, before making your final decision, make sure that the cutting board you choose is the one that can hold up to your needs. When it comes to durability, some cutting boards may be able to handle more than others, so take a good hard look before making your purchase so you don't end up right back where you started.
Another important factor we considered when looking at the overall durability of the cutting boards on our list was how easy they were to clean, and whether or not they stayed clean. Since some of you may use the same board for all of your shopping, it is important that you can properly clean your board in between uses, to prevent unwanted bacteria and disease.
That being said, over-cleaning some boards may result in unwanted wear, so it is important to ensure that the board you are getting can withstand the constant cleaning. To make sure you get the most of your cutting board, you will also make sure that you clean your board appropriately.
As you can see, the boards on our list our wooden and some are plastic—and they both have different cleaning methods that you need to abide by. So, make sure to follow the cleaning instructions for the board to ensure you get the most life out of your cutting board.
As far as use goes, there are different types of cutting boards, so make sure you get the one that works for what you want it to.
If you still have any doubts about whether or not you need a cutting board at home, then you have come to the right section on our page. Here we discuss the use of the board, which is one of the most important factors to consider when looking for the best cutting board for your needs.
If you are tired of never having a proper place to chop your ingredients, or if you are done replacing cutting board after cutting board, then you will definitely want to take some extra time to consider the use of the board you are looking into purchasing. When we considered the use of the board, we made sure to take into account the different types of meals most of you would want to prepare with them.
As well as all of the different types of ingredients you would need to use. While we know that some of you are vegans or vegetarians, we still considered the fact that many of you also eat meat. So, when looking at the use of each of the boards on our list we considered if their size works with certain ingredients, how easy it was to clean in between chops, and how well it would treat your knives in the long run.
Once you chop your ingredients you will probably want to transfer them over to your pan or pot. So, when you look at use take a look at the design of the cutting boards—this way you can see how easy it is to transfer over the ingredients from the cutting board to wherever you are cooking your ingredients.
What your cutting board is made of can make all the difference, so make sure to take a close look at the materials it is made of.
As you can see, we feature quite q few cutting boards on our list of reviews. Cutting boards will not only simplify your life but also protect your countertops and ensure that you have a safe place to chop your ingredients. Wooden cutting boards are some of the best out there because they won’t wear down your knives nearly as fast and they will stay in place while you chop.
They are thicker, denser, and heavier—so you can count on their sturdy design while you are chopping everything up. While wooden cutting boards a more porous and absorbent, they are perfect for chopping anything up. And, while you need to be more careful when cleaning them since you can’t soak them in water, they are still easy to clean and sanitize in between use.
So you don’t have to worry about any bacteria, germs, or odor.
Plastic cutting boards are another popular option—and they are often a lot more affordable as well. However, with all of the plastic cutting boards out there, it is important that you do your research because they are not all good additions to your kitchen. The best part about plastic cutting boards, however, is that they are dishwasher safe, lightweight, and much more compact to store wherever you’d like.
Plastic cutting boards come in lots of colors as well—so you have the option to color-code what you use them for so you can avoid any contamination (this is a popular system in many restaurants). The best plastic cutting boards are BPA free, antimicrobial, durable, and easy to clean.
We wanted to make a separate section for bamboo cutting boards because they just can’t be categorized under wooden cutting boards. Bamboo cutting boards are in a category of their own and they are super popular nowadays as well, so they are literally available everywhere. While bamboo cutting boards are much more expensive than those made from other materials, they are totally worth it.
Not only are they more environmentally-friendly, but they are also incredibly stable, secure, and moisture-resistant—so you don’t have to worry about your cutting board become a bacteria-breeding ground. Cutting boards made of bamboo are also much more durable since they are both crack and scratch resistant.
Expert Interviews & Opinions
Regardless of everything you may have in mind when it comes to selecting the best type of cutting board it is important that you always think of stability when buying a suitable chopping board.
Last thing you want your cutting board to be doing is sliding around, that's when accidents happen.
This really just depends on your preference--and your budget. Wooden cutting boards are definitely pricier and a long-term investment, but plastic cutting boards are more readily available in all stores and come at a much better price.
Other Factors to Consider
At the end of the day, all most of us want is a kitchen that has everything that we need—and that includes having a cutting board that fits every chopping need. And, with all of the different types of cutting boards available, it is important to know exactly what to look for before making your purchase.
So, the bottom line when looking for the best cutting board for your needs it is important that you take your own personal preferences into consideration every step of the way. First and foremost, you will want to figure out what size you need. This goes past which size you prefer, but rather you will need to look for a cutting board that fits on your counter space and that you are able to store easily somewhere in your kitchen.
Next, you will have to figure out what kind of material you want your cutting board to be made of—the selections on our list are made of either wood or plastic since these are typically the best. Last but not least, you will want to set a budget if you know you should and go from there. While wooden cutting boards are definitely pricey, it is important to note that even wooden cutting boards come available at cost-effective prices.
Ease of Use
Aside from all of the other factors we have discussed, one other important feature to consider is the ease of use of the cutting board. Here we took a look at how easy it is to store in your kitchen as well as how well it fits on your countertops. Not only do you want a cutting board that fits on your counter space, but you also need to make sure that it is secure and stable as well.
Once you get everything chopped up—whether its meat or veggies, you will probably need to transfer it over to a pot, pan, crockpot, instant pot, or whatever it is that you are using to cook your meal. Some cutting boards make this process easier, while others make it a little more difficult.
If you go with a heavier, larger, and bulkier board you may have to split the process into two steps, where you scrape your chopped ingredients to a bowl and then to wherever you're cooking them. On the other hand, there are others that are lightweight enough to pick up and move it where you need to.
Others are compatible with additional accessories that make the process easier as well—so, just keep the ease of use of the cutting board in mind when narrowing down your selections.
Frequently Asked Questions
q: What is the most important factor to consider when looking for a cutting board?
People would consider a wide range of factors given the wide range of tastes and preferences exhibited by a majority of people. However, for your own peace of mind then you would probably go for the designs that offer great stability, durability, and ones that would not easily contaminate your food regardless of how long you use the board.
q: What is antimicrobial coating? Do I need it?
The antimicrobial coating is what is often integrated as part of the cutting board structure to help prevent the development of bacteria on the board. The boards are treated with microbial protection during the manufacturing process this is such that when bacteria come into contact with the board surface, its biological function is disrupted thus preventing bacteria from thriving to cause harm.
q: Should I prioritize my budget over quality?
In as much as it may be important to think about the price of this product, the truth is that as long as the item would pose a danger to your health then there is nothing to consider in such a case. You would rather buy a highly-priced board that not contaminate your food rather than going for a low priced design that would only cause you pain and regret.
q: Why shouldn't I get a marble cutting board?
The problem with using a marble cutting board is that it can quickly wear down your knives. you want to make sure that you don't use a marble cutting board. Wood and plastic cutting boards are a lot better since they are less harsh on your knives and will extend their life. Whether you go with wood or plastic, however, our list of the best cutting boards definitely has something for everyone!
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